After taking the summer off for book launches, softball, baseball and three weeks in Florida, I'm really, really trying to get back in the swing of things. I've missed my little blog, missed cooking and most of all, I've missed eating healthy meals instead of take out (so has my backside, I must admit)
So,
is back.
Remember, it's CHICKEN week.
Monday
Roasted Butternut Squash Soup and Grilled Cheese
Tuesday
Leftovers Night (Cub Scouts)
Wednesday
Carmelized Onion and Fennel Pasta (Recipe coming this week)
Thursday
BBQ Chicken Sandwiches (Recipe this Week)
Garlic Fries
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